Greggs The Bakers, Redhill

Greggs The Bakers, Redhill is categorised as 'Retailers - other' and is located in Redhill. It currently has a food hygiene rating of '5' (Very Good) from Reigate and Banstead Food Safety.

Food Hygiene Rating: 5
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Greggs The Bakers, Redhill

Retailers - other

35 Station Road
Redhill
Surrey
RH1 1QH

Detailed Rating Scores

  • Hygiene Standards: 5

    Good standard of compliance with statutory obligations, industry codes of practice, and minor contraventions of food hygiene regulations. Some minor non-compliance with statutory obligations and industry codes of recommended practice.

  • Structure and Cleanliness: 5

    Good standard of compliance with statutory obligations, industry codes of practice, and minor contraventions of food hygiene regulations. Some minor non-compliance with statutory obligations and industry codes of recommended practice.

  • Management: 5

    Reasonable record of compliance. Technical advice available in-house or access to, and use of, technical advice from trade associations and/or from guides to good practice. Has satisfactory documented procedures. Able to demonstrate effective control of hazards. Has satisfactory documented food safety management system. Audit by Food Authority confirms general compliance with procedures. Good track record.

Note: for detailed scores, lower is better (zero is best) and higher scores are worse. This is the opposite way round to the overall rating where higher is better!

Read more about how food ratings are calculated

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Hygiene Ratings is an independent website. It is not affiliated with the Food Standards Agency. All rating data is published under the Open Government Licence.